Sustainably and humanely grown livestock, no-till and innovative field raised beds, based on permaculture principles, since 2013. Offering cheese, produce, dairy goats, and chickens.
We have two new goudas now on offer! A young mature (60 day) and mature (90 day) can be yours. Creamy, nutty, yummmm!
A delicious price on a delicious cheese - The Big Softy is on sale this week!
It's back! Our soft goat cheese, The Big Softy, has just arrived. Try a wedge this week for the first taste of the season.
We're back! Kids have started arriving & we have most cheeses available again this week. Stay tuned for The Big Softy first release soon!
Say cheese! We are expecting goat kids very soon, & will be staying home next week to care for all the babies. Order cheeses now for 2/11.
New year, new cheese! Check out our nutty and mild goat gouda, released just last week!
Final week! “5 Star Cheese Plate” 4 local, delicious & versatile cheeses from Sirocco Ridge, Boone Creek, Steckler & Harvest Moon
It's the Big Softy's final week for this year. The does are taking a break from milking, so it's time to order your final fresh goat cheese.
Interested in a totally unique stocking stuffer for the foodie in your family? How about a head of elephant garlic?
Putting together a cheese-plate for the holidays? Check out these 4 - a mixture of Indiana & Kentucky, fresh & aged, goat & cow.
5 Star Cheese Plate ->Order tasty Harvest Moon Smoked Jalapeno, Boone Creek Abbey Road, Sirocco Ridge Big Softy & Steckler Raw Milk Cheddar
The cold weather is here. The chickens are laying fewer eggs, the goats are drying up, and garlic is safely buried for the winter.
Pumpkin cheesecake - yum! Combine local pumpkins and our Big Softy cheese for a delish, made from scratch, local fall desert!
We are loving pumpkin spice right now, which is delicious sprinkled on The Big Softy cheese, with graham crackers to dip!
Brand new for October! Our 2020 garlics are coming to the market, some by the head or by the quarter pound!