The Olivet

Garlic Extra Virgin Olive Oil

This Fresh-Fused Garlic Extra Virgin Olive Oil has an amazing natural and robust garlic flavor made by crushing fresh garlic and Mission olives together. Selecting the freshest garlic and olives at peak ripeness truly enhances the flavor of this fantastic oil. It is great tossed with pasta, on salads, as a sandwich spread, for bread dipping and in marinades. It is sure to fast become a kitchen staple. Certified Extra Virgin and Kosher. PERFECT PAIRINGS: Dipping spices and fresh Parmesan. USES: Drizzle over grilled prawns for a superb flavor profile or on French bread topped with Parmesan cheese for “Guilt Free” garlic bread! 200 ml. USA / Indiana / Floyd County

Fresh California Olives, Garlic.


You can ask questions directly from the farmer or artisan.

They will reply shortly with answers. Just another way that we help you know your food!

Got a question? Ask.

Ask questions directly to The Olivet.

Fresh Feed


New Products