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Half ham (approximately 4lbs) from our pasture raised pigs. We raise all tamworth hogs on pasture at our farm in Posey County. Tamworths are an old English breed that forages and finishes very well on pasture.Dewig's in Haubstadt, IN
pork cured with: water, salt, brown sugar, maple sugar, dextrose, sodium nitrite, sodium nitrate, propylene glycol, sodium phosphate, sodium erythorbate, spice extratives